Once that is added up you would be able to purchase your CO2 equivlanet output in olivine with this fomrula (CO2 output in tons)/1.25 (quantity of carbon sequestered per ton of olivine)
Our plan is to fund the fixed costs of the beach and operations through larger scale donations and sponsorships so that 100% of your money goes directly to tons of olivine on the beach and not administrative BS.
Net carbon sequestration:
The CO2 expenditure of the whole operation, including mining, milling, and transport, has been calculated to be about 4% of the amount of CO2 that is captured by the olivine.
Environmental concerns:
"The ecological considerations should be made carefully. Let's look at some examples though, if we were to offset 100% of the next 100 years of anthropogenic CO2 emissions with olivine, it would only change the Mg-concentration of the ocean from something like 1296 to 1296.8 ppm and the bicarbonate content from 42 to 45 ppm. These changes are considered within the normal range of ocean water.
Most of the ocean though is experiencing catastrophic increases in ph and need some sort of anti-acid, which is what is amazing about the reaction from olivine. It almost sounds too good to be true, but the resulting solution from the reaction is alkaline. Its addition to the water actually deacidifies the ocean in the local area.
Further, one of the breakdown products in the reaction is silicate, which is a limiting factor for diatoms. Diatoms are particularly hit hard by climate change and are important in the base of the food chain. Diatoms provide food for the entire ecosystem from fish and birds. Diatoms themselves may also actually be responsible for moving significant amounts of biomass to the deep ocean as they sink (further reducing CO2). They also compete with dinoflagellates, which are the cause of red tides and could be useful in stemming their increased occurrence by counterbalancing their rapidly increasing populations.
That said, you are right that the addition of olivine should be carefully considered, especially for specific areas. We know already to avoid areas that are adapted to acid conditions, such as peatlands, because increased alkalinity could accelerate the breakdown of peat and speedup methane release.
As for your individual carbon profile, there are many calculators out there that can help you decide how much to offset. I am sure we will work in this area to help you determine your level, but for an intense calculation that you'll need to pull out your electricity bills of check the Resurgence one: https://www.resurgence.org/resources/carbon-calculator.html This one is good as well https://www.carbonfootprint.com/calculator.aspx For your crypto: http://www.cleancoins.io
Once that is added up you would be able to purchase your CO2 equivlanet output in olivine with this fomrula (CO2 output in tons)/1.25 (quantity of carbon sequestered per ton of olivine)
Our plan is to fund the fixed costs of the beach and operations through larger scale donations and sponsorships so that 100% of your money goes directly to tons of olivine on the beach and not administrative BS.
Net carbon sequestration:
The CO2 expenditure of the whole operation, including mining, milling, and transport, has been calculated to be about 4% of the amount of CO2 that is captured by the olivine.
Environmental concerns:
"The ecological considerations should be made carefully. Let's look at some examples though, if we were to offset 100% of the next 100 years of anthropogenic CO2 emissions with olivine, it would only change the Mg-concentration of the ocean from something like 1296 to 1296.8 ppm and the bicarbonate content from 42 to 45 ppm. These changes are considered within the normal range of ocean water. Most of the ocean though is experiencing catastrophic increases in ph and need some sort of anti-acid, which is what is amazing about the reaction from olivine. It almost sounds too good to be true, but the resulting solution from the reaction is alkaline. Its addition to the water actually deacidifies the ocean in the local area.
Further, one of the breakdown products in the reaction is silicate, which is a limiting factor for diatoms. Diatoms are particularly hit hard by climate change and are important in the base of the food chain. Diatoms provide food for the entire ecosystem from fish and birds. Diatoms themselves may also actually be responsible for moving significant amounts of biomass to the deep ocean as they sink (further reducing CO2). They also compete with dinoflagellates, which are the cause of red tides and could be useful in stemming their increased occurrence by counterbalancing their rapidly increasing populations.
That said, you are right that the addition of olivine should be carefully considered, especially for specific areas. We know already to avoid areas that are adapted to acid conditions, such as peatlands, because increased alkalinity could accelerate the breakdown of peat and speedup methane release.