I'm still dialing in the perfect pot of coffee, so I'll change a variable in my process each morning.
Aeropress is highly conducive to repeatability and experimentation, due to its tight control of the immersion time interval. I was trying to be careful with pour-over, and still found that I couldn't quite get it down. Now, I can even adjust for the age of the beans I have on hand. (You can go hotter and briefer, to get the caffeine and good stuff, but absorb extracting unpleasant stuff.) Do read and follow the instructions to start.
One big disadvantage is that the filters absorb the oils, but all brewing methods that use filters have this. Also, it uses a lot of grounds to produce a little bit of extract. (Which I dilute and drink as Americano.)
Aeropress is highly conducive to repeatability and experimentation, due to its tight control of the immersion time interval. I was trying to be careful with pour-over, and still found that I couldn't quite get it down. Now, I can even adjust for the age of the beans I have on hand. (You can go hotter and briefer, to get the caffeine and good stuff, but absorb extracting unpleasant stuff.) Do read and follow the instructions to start.
One big disadvantage is that the filters absorb the oils, but all brewing methods that use filters have this. Also, it uses a lot of grounds to produce a little bit of extract. (Which I dilute and drink as Americano.)