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Home cooks may not, but industry does.


I think the issue there is ugly produce that makes it to the supermarket. After some period of not selling, the supermarket needs to dispose of it.


The subject is wasted food at home.


The subject of this thread is ugly fruit and vegetables. They don't make it into the grocery store, let alone all the way to ones home (in fresh form).


Which has nothing to do with my comment to the poster.




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