> What makes you say that Europe has a better food quality?
More space to grow food and a large open market between EU countries, whereas Japan grows a lot of rice on the very limited space they have and is very restrictive wrt. importing foods from abroad. Which is why you can good food in Japan but sometimes fruits are ridiculously expensive. Also, bread in Japan is terrible (but then again, good Japanese food in Europe is tricky too).
More space to grow food and a large open market between EU countries, whereas Japan grows a lot of rice on the very limited space they have and is very restrictive wrt. importing foods from abroad. Which is why you can good food in Japan but sometimes fruits are ridiculously expensive. Also, bread in Japan is terrible (but then again, good Japanese food in Europe is tricky too).