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The working class doesn’t get to eat luxury food so yeah it’s about replacing all meat with substitutes.


It's all about personal perception. I'm definitely not a vegan nor a vegetarian, but most of my meals don't contain meat. I don't keep track, but I estimate that I eat meat approximately two or three times a month.

Though I wouldn't be opposed to the idea of taxing meat down the line (depending on the implementation), and I'm definitely in favour of cutting back subsidies.




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