I wonder if lab-grown meat is also carcinogenic.[1]
Funds directed at educating the public on the amount of protein they actually need instead of high-protein diets would go a long way towards reducing energy consumption and emissions to help the climate. Lab-grown meat seems like the wrong direction when there are numerous good protein sources already.
Funds directed at educating the public on the amount of protein they actually need instead of high-protein diets would go a long way towards reducing energy consumption and emissions to help the climate. Lab-grown meat seems like the wrong direction when there are numerous good protein sources already.
[1] https://www.hsph.harvard.edu/nutritionsource/2015/11/03/repo...