>If you listen to what food scientists are actually saying
"The science" again.
Food scientists say all kinds of things, including promoting vegetarian or ketogenic diets. Which ones are the true scientists here?
>Any dietitian will tell you, the key to a healthy diet is moderation and variety.
What does "moderation" and "variety" mean in scientific terms? Global nutritional availability varies drastically across the globe, and I'm not just talking about poor versus rich countries.
>Food scientists say all kinds of things, including promoting vegetarian or ketogenic diets. Which ones are the true scientists here?
Sure, but look at what they publish professionally in journals. It's never black or white. Ignore what they talk about from a personal perspective to journalists or on TV, that stuff isn't peer reviewed.
>What does "moderation" and "variety" mean in scientific terms? Global nutritional availability varies drastically across the globe, and I'm not just talking about poor versus rich countries.
Come on dude, being obtuse isn't helpful. I'm not going to argue semantics with an internet stranger. If you can't figure out what moderation and variety mean in this context, I'm not sure you're worth arguing with.
"The science" again.
Food scientists say all kinds of things, including promoting vegetarian or ketogenic diets. Which ones are the true scientists here?
>Any dietitian will tell you, the key to a healthy diet is moderation and variety.
What does "moderation" and "variety" mean in scientific terms? Global nutritional availability varies drastically across the globe, and I'm not just talking about poor versus rich countries.