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ac29
on June 27, 2022
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USDA ignoring the science on low-carb diets
I think its generally the acidity. Low-acid coffee exists for people that have issues with normal coffee.
dendrite9
on June 27, 2022
[–]
Some people make coffee with eggshells to help reduce the acidity. I started an experiment recently with my girlfriend to keep eggshells to see if it helps her. I hadn't looked for low acid coffee, thanks. That's probably also worth trying.
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