I gift people some sourdough bread I make. The price of a loaf of bread is ridiculously cheap, much cheaper than my time would cost if I factored it in and my breads aren't perfectly baked every single time like a bakery with professionals can do.
Still, people appreciate it a lot, much more than if I purchased a better-looking loaf of bread from a professional baker for 2-3€.
I don't think it's necessarily tied to the value it represents to the receiver, it's the act of kindness with the unexpectedness of a gift that gives it value.
I used to do this but reciprocality meant that everyone started giving me back baked goods in return, usually really sweet stuff that I don't want in my diet.
I enjoy baking sourdough loaves to return favors though e.g. if s neighbour takes care of my lawn while I'm away. That's fun and keeps the books balanced.
Still, people appreciate it a lot, much more than if I purchased a better-looking loaf of bread from a professional baker for 2-3€.
I don't think it's necessarily tied to the value it represents to the receiver, it's the act of kindness with the unexpectedness of a gift that gives it value.