Hacker News new | past | comments | ask | show | jobs | submit login

My partner is vegetarian and I’ve found that tofu and soy curls are near life changing good in the air fryer.

Cube the tofu, cook for 75% of the total time, pull out and dress in liquid seasoning, return for the last bit and the outside gets crisp while the inside remains juicy!




Thank you this is a killer tip I have to try it

Curious -- what do you use as a dressing?


Have a full recipe? This is interesting.


Press-dry tofu, cube, toss in a teaspoon-ish of tasteless oil (enough to make the cornstarch stick), cornstarch and spices.

Put in airfryer so that they're not clumped together. 180C for 10-ish minutes and you should have some tasty crispy cubes of goodness.

If you want to be extra fancy, you can toss them in a sticky sauce of your choosing at this point.

Serve on rice and enjoy.




Join us for AI Startup School this June 16-17 in San Francisco!

Guidelines | FAQ | Lists | API | Security | Legal | Apply to YC | Contact

Search: