June/July is the peak season in Scandinavia for restaurants. I have never heard of a Nordic restaurant that closes in those months, although many close after August outside of the cities. June/July is when they make their money.
I have never heard of a Nordic restaurant that closes in those months
Lots of restaurants in that mainly cater to lunch guests close for at least a few weeks during those months, since 90+% of their customer base are away and they get very few tourists.