Some of us aren’t Kobe beef chefs and like to actually clean our utensils and dishes…

If you have any knives with wooden handles and you want them to last, probably shouldn't be putting them in the dishwasher.

> like to actually clean our utensils and dishes…

If only there was some other way to clean things...

I haven't owned any kitchen knives with wooden handles for years. Probably part of the gradual replacement of plastic for wood that's happening just about everywhere.

Which other ways are there without burning a layer off your skin and that clean as well as a dishwasher machine?