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In my experience I cut out a lot of candy, sugars, and sweets from my diet at a very young age and haven't looked back, so I don't have that much experience with the "cravings" or withdrawal symptoms people describe (I don't drink coffee either). I like to believe the reason for this is that my tongue was a little more sensitive than normal and so I often got "overwhelmed" by sugary foods and simply started avoiding them (I still do). Grownups used to tease me about this whenever candy came up, they were flabbergasted that a child would reject candy as a reward or present for doing something. What? A kid that wouldn't do anything for a candy bar? Impossible.

I also avoid soft drinks like Coca-Cola because they produce an almost allergic reaction with my tongue (it aches for the rest of the day) though that might just be the preservatives. As a result I mostly stick to "vanilla" foods and drinks as I like to call them, like plain water and milk.

I might be wrong and still be getting too much unhealthy sugars and stuff from other food, but I'd like to think that it's not so severe since I live in Finland and not the US. I'm also slightly underweight so there's that, though I suspect that might be due to my genes. I guess what I'm trying to say is that I'm sort of glad they way things turned out in my case.



There's been some research that suggests that children, unlike adults, have no limit to the amount of sweetness they will tolerate/enjoy in a food. Maybe your sweetness limit just kicked in earlier than your peers.




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